Loo, Ellen J. Van; Caputo, Vincenzina; Nayga, Rodolfo M.; … - In: Food Policy 49 (2014) P1, pp. 137-150
considerations into account. This paper compares consumers’ preferences for four types of sustainability claims related to organic … of an EU level animal welfare label. The carbon footprint labels and the organic labels are less appealing to consumers …, who have lower willingness to pay for these labels. Belgian consumers prefer the national Belgian organic food logo …