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~person:"Sindi, Kirimi"
~subject:"Food Consumption/Nutrition/Food Safety"
~type:"book"
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Search: subject:"International Development"
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Food Consumption/Nutrition/Food Safety
Consumer/Household Economics
2
International Development
2
Food Security and Poverty
1
Gender
1
Tanzania
1
adoption
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attitudes
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biofortified foods
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sweetpotato
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Sindi, Kirimi
Qaim, Matin
9
Poleman, Thomas T.
6
Staatz, John M.
6
Tefft, James F.
6
Dobson, William D.
4
Kelly, Valerie A.
4
Penders, Christopher L.
4
Poleman, T.T.
4
Andersson, Camilla I.M.
3
Hoffmann, Vivian
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Jayne, Thomas S.
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Tandon, Sharad
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Akibode, Comlanvi Sitou
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Anders, Sven
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Bhagowalia, Priya
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Buchenrieder, Gertrud
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Chege, Christine G.K.
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Chen, Xi
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Chiputwa, Brian
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D'Souza, Anna
2
Fernando, W.S.M.
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Jia, Xiangping
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Jolliffe, Dean
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Kimenju, Simon Chege
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Klasen, Stephan
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Low, Jan W.
2
Mason, Nicole M.
2
McEwan, Margaret
2
Mirzabaev, Alisher
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Okello, Julius J.
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Oloya, J.J.
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Pearce, David
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Perera, L.N.
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Regmi, Anita
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Rischke, Ramona
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Roy, Devesh
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Shikuku, Kelvin M.
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Shimokawa, Satoru
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Agricultural and Applied Economics Association - AAEA
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2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota
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RePEc
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Gender, Farmer Attitudes and Adoption of Biofortified Food Crops in Sub Saharan Africa: The Case of Orange-Fleshed Sweetpotato in Tanzania
Shikuku, Kelvin M.
;
Okello, Julius J.
;
Sindi, Kirimi
; …
-
Agricultural and Applied Economics Association - AAEA
-
2014
Persistent link: https://www.econbiz.de/10011068625
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2
Adoption of Nutritionally Enhanced Sweetpotato Varieties: The Role of Household Food Insecurity and Knowledge of Nutritional Benefits
Okello, Julius J.
;
Shikuku, Kelvin M.
;
Sindi, Kirimi
; …
-
Agricultural and Applied Economics Association - AAEA
-
2014
Orange-fleshed sweetpotato, food insecurity, nutrition knowledge, adoption, Tanzania
Persistent link: https://www.econbiz.de/10011068706
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