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Consumer behaviour
Tomato
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Journal of agricultural and applied economics : JAEE
2
Journal of international food & agribusiness marketing : JIFAM
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1
China agricultural economic review : publ. in association with the China Agricultural University
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1
The effect of greenhouse pollination methods on consumers’ willingness to pay for tomatoes in Japan
Nishimura, Takeshi
- In:
Journal of agricultural and applied economics : JAEE
53
(
2021
)
2
,
pp. 186-208
Persistent link: https://www.econbiz.de/10012607032
Saved in:
2
Food labelling and safety consciousness of consumers in Ghana : the case of tinned tomatoes
Bannor, Richard Kwasi
;
Amfo, Bismark
;
Oppong-Kyeremeh, …
- In:
Journal of agribusiness in developing and emerging …
14
(
2024
)
2
,
pp. 332-349
Persistent link: https://www.econbiz.de/10014525293
Saved in:
3
Promotion of local agri-food products through market knowledge : consumption patterns and expectations of urban households towards local
tomato
purée in southern Benin
Houessou, Albertine M.
;
Aoudji, Augustin K. N.
;
Kaki, …
- In:
African journal of science, technology, innovation and …
12
(
2020
)
4
,
pp. 467-476
Persistent link: https://www.econbiz.de/10012255813
Saved in:
4
Consumer preferences for fresh tomatoes in Benin using a conjoint analysis
Adegbola, Y. P.
;
Ahoyo Adjovi, Nestor R.
;
Adekambi, S. A.
; …
- In:
Journal of international food & agribusiness marketing
31
(
2019
)
1
,
pp. 1-21
Persistent link: https://www.econbiz.de/10012180984
Saved in:
5
Southeastern consumers' willingness to pay for environmental production attributes of fresh tomatoes
Maples, McKenzie
;
Interis, Matthew G.
;
Morgan, Kimberly L.
- In:
Journal of agricultural and applied economics : JAEE
50
(
2018
)
1
,
pp. 27-47
Persistent link: https://www.econbiz.de/10012038058
Saved in:
6
Brazilian consumer preferences for processed
tomato
packaging using conjoint analysis
Oenning, Eduardo José
;
Guimarães Junior, Djalma
; …
- In:
Journal of food products marketing
24
(
2018
)
6
,
pp. 724-744
Persistent link: https://www.econbiz.de/10011965067
Saved in:
7
Customers' preferences for different processed
tomato
categories in food service
Tisselli, Farid
;
Wongprawmas, Rungsaran
;
Canavari, Maurizio
- In:
Journal of international food & agribusiness marketing …
29
(
2017
)
2
,
pp. 158-177
Persistent link: https://www.econbiz.de/10011800087
Saved in:
8
Chinese consumers' willingness-to-pay for safety label on
tomato
: evidence from choice experiments
Yin, Shijiu
;
Chen, Mo
;
Xu, Yingjun
;
Chen, Yusheng
- In:
China agricultural economic review : publ. in …
9
(
2017
)
1
,
pp. 141-155
Persistent link: https://www.econbiz.de/10011800529
Saved in:
9
Consumers' preferences toward organic tomatoes : a combined two-phase revealed-stated approach
Becker, Nir
;
Tavor, Tchai
;
Friedler, Lili
;
Bar, Pua
- In:
Journal of international food & agribusiness marketing …
28
(
2016
)
1
,
pp. 1-17
Persistent link: https://www.econbiz.de/10011536057
Saved in:
10
Fresh apple and
tomato
prices at direct marketing outlets versus competing retailers in the U.S. Mid-Atlantic region
Martinez, Stephen W.
- In:
Journal of business & economics research
13
(
2015
)
4
,
pp. 241-252
Persistent link: https://www.econbiz.de/10011412125
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