Otieno, David Jakinda; Ruto, Eric; Hubbard, Lionel J. - Agricultural Economics Society - AES - 2010
Management of food-borne illnesses is important in ensuring food safety to consumers in both domestic and export markets. In livestock trade, various measures are prescribed under the Sanitary and Phytosanitary Standards (SPS) agreement of the World Trade Organization (WTO). With regard to food...