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~subject:"Environmental Economics and Policy"
~subject:"Schweinehaltung"
~type_genre:"Book section"
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Quality management and process improvement for competitive advantage in agriculture and food ; 1
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Effects of differentiated pork chains on economics, environment and transfer pricing
Huirne, Ruud B. M.
-
1997
Persistent link: https://www.econbiz.de/10001328439
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