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Search: subject:"Organic food"
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Bio-Lebensmittel
16
Organic food
16
Organic farming
8
Ökologischer Landbau
8
Biologischer Landbau
3
Consumer behaviour
3
Deutschland
3
Germany
3
Konsumentenverhalten
3
Agrarmarkt
2
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2
Agrarproduktion
2
Agricultural policy
2
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2
Agriculture
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Austria
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Landwirtschaft
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USA
2
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2
1998-2015
1
Abfallvermeidung
1
Abfallwirtschaft
1
Agrarpreis
1
Agricultural Resource Management Survey (ARMS)
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Agricultural market
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Baltic countries
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Baltische Staaten
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Biologisches Lebensmittel
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Branchenentwicklung
1
Consumer preferences
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1
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1
Convenience Food
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Convenience food
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Ali, Mir B.
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1
Feindt, Peter Henning
1
Foreman, Linda
1
Greene, Catherine
1
Kuhnert, Heike
1
Lagunes Martínez, Gabriel
1
McBride, William D.
1
Michna, Waldemar
1
Mont, Oksana
1
Nelles, Michael
1
Oberholtzer, Lydia
1
Ocik, Martina
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Schriftenreihe des Bundesministeriums für Verbraucherschutz, Ernährung und Landwirtschaft / A
2
TemaNord
2
Economic information bulletin : a report from the Economic Research Service
1
Economic research report
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1
Schriftenreihe des Bundesministeriums für Ernährung, Landwirtschaft und Forsten / A
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ECONIS (ZBW)
16
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1
The profit potential of certified organic field crop production
McBride, William D.
;
Greene, Catherine
;
Foreman, Linda
; …
-
2015
Persistent link: https://www.econbiz.de/10011350449
Saved in:
2
Novel food consumption
Lagunes Martínez, Gabriel
;
Bojnec, Štefan
-
2017
organic
food
. The study was conducted in Maribor amongst women and men aged between 18 and 55 years, divided into four groups …
Persistent link: https://www.econbiz.de/10012543055
Saved in:
3
The state of sustainable markets : statistics and emerging trends ...
International Trade Centre
-
Geneva, Switzerland : International Trade Centre
-
1st (2015)-
Persistent link: https://www.econbiz.de/10011937406
Saved in:
4
Marketing US organic foods : recent trends from farms to consumers
Dimitri, Carolyn
;
Oberholtzer, Lydia
-
2009
Persistent link: https://www.econbiz.de/10008933303
Saved in:
5
Review of economic impacts of organic production, processing, and marketing of organic agricultural products : hearing before the Subcommittee on Horticulture and Organic Agricultu...
2008
Farm Bill. In 2005, the U.S. organic market grew 17 percent to reach $14.6 billion in retail sales.
Organic
food
’s share … substantial. We want to en- hance the ability of U.S. farmers to provide as much
organic
food
, fiber and other organic products …-grown
organic
food
for its jail, juvenile detention center, and work release program. We now have a local
organic
food
restaurant …
Persistent link: https://www.econbiz.de/10003727748
Saved in:
6
Bioabfallbewirtschaftung in Mecklenburg-Vorpommern
Ocik, Martina
;
Nelles, Michael
-
2012
Persistent link: https://www.econbiz.de/10009665954
Saved in:
7
Prüfung des Kontrollsystems, das die Produktion, die Verarbeitung, den Vertrieb und die Einfuhr von ökologischen/biologischen Erzeugnissen regelt : (gemäß Artikel 287 Absatz 4 Unte...
2012
Persistent link: https://www.econbiz.de/10009554486
Saved in:
8
Development of the Nordic-Baltic market for
organic
food
2005
Persistent link: https://www.econbiz.de/10003198667
Saved in:
9
Ausweitung des ökologischen Landbaus in Deutschland - Voraussetzungen, Strategien, Implikationen, politische Optionen : ein Projekt im Auftrag des BMVEL (99HS025) ; Schlussbericht
Kuhnert, Heike
;
Feindt, Peter Henning
;
Beusmann, Volker
-
2005
-
Abgeschl.: Sept. 2004
Persistent link: https://www.econbiz.de/10002997991
Saved in:
10
Towards sustainable household consumption? : trends and policies in OECD countries
2002
Persistent link: https://www.econbiz.de/10001668074
Saved in:
1
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