The Evolution of California Agriculture 1850-2000, by Alan L. Olmstead and Paul W. Rhode; Cross Sections of a Diverse Agriculture: Profiles of California's Agricultural Production Regions and Principle Commodities, by Warren E. Johnston; The Measure of California Agriculture and Its Importance in...

We assume that people value employment not only to earn income to satisfy their consumption needs but also as a means of community/social involvement that provides socio-psychological (non-pecuniary) benefits. We show that the latter incentive can encourage full employment harvesting resources...

The commercial extraction of non-timber forest products (NTFP) from tropical forests has been considered as a strategy to promote forest conservation and at the same time alleviate poverty. However, recent studies produce conflicting findings regarding the effect of NTFP extraction on...

This study highlights on the sustainable issues and agricultural development in Nigeria by looking at the theory of natural resources’ scarcity and its effects on growth and partly, on the principles of natural resources conservation. The environmental impact of continued population growth is...

Rainwater harvesting is increasingly seen as a strategy for enhancing agricultural productivity and boosting farm income in many drought prone areas. While extensive efforts are going on in constructing and providing smallholder farmers with water harvesting structures, such as ponds in Rwanda,...

The overall goal of this study is to measure the effect of the impact that genetically modified cotton varieties have had on the production efficiency of small holders in farming communities in China. We also find that the adoption of Bt cotton varieties leads to a significant decrease in the...