Typically, big changes in the economic system lead to alterations on the disposable income of families and thus on their spending for different type of products, including food. These may imply, in the long run, a structural modification of the quality of diet of the population. After the fall...

This paper focus on the time adjustment paths of the exchange rate and prices in response to unanticipated monetary shocks following model developed by Saghaian et al. (2002). We employ Johansen's cointegration test along with a vector error correction model to investigate whether agricultural...

The main purpose of this research is the comparative analysis of overall HCPI and food inflation rates’ regional convergence between the European Monetary Union and New Member States (NMS) using both aggregated and disaggregated data from January 2000 until December 2013. Although there exist...