The starting point of the present study was the assumption that the intensity of grain production (wheat and maize), on family farms/holdings, can be raised to a higher level by increasing the use of mineral fertilizers per unit area as one of the fastest, simplest and economically most rational...

Serbia is characterized by a very low consumption of meat and meat products, and constantly depends on import of agricultural and food products. One of the reasons for low consumption of meat in Serbia, in addition to a low standard of living, are the lack of production and supply of meat,...

Agricultural production is very diverse and gives the great opportunities for various activities of small and medium enterprises. There is a great competition for placement of agricultural and food products, on both, domestic and international food markets. In a situation where there is a hyper...