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This paper examines the situation of food security for the landless rural households of the Punjab province in Pakistan. Primary data from 576 landless households were collected from 12 districts of the province. About 27% of the sample households were measured to be food insecure. Household’s...
Persistent link: https://www.econbiz.de/10010882156
This paper investigates the factors affecting rural household food security in three different regions of the Punjab Province of Pakistan. For this it used Binary Logistic regression modelling based on primary data source from 3 districts each of South and North and 6 districts of Central...
Persistent link: https://www.econbiz.de/10010920180
This paper examines the role of livestock for household food security of small farmers in the Punjab province of Pakistan. Household level data were collected from 576 small farmers of 12 districts of the province using stratified sampling technique. According to the results, about 19% of the...
Persistent link: https://www.econbiz.de/10010920181
Pakistan is one of the leading producers of important agricultural commodities in the world with a relatively high proportion of undernourished population (26 %). This study aims to examine the food security trends in Pakistan in general, and to find out the household level food security and its...
Persistent link: https://www.econbiz.de/10010920182
The Thrifty Food Plan (TFP), a fundamental part of the U.S. food guidance system and the basis for maximum food stamp allotments, has been revised by USDA’s Center for Nutrition Policy and Promotion (CNPP), with assistance from USDA’s Food and Nutrition Service (FNS), Economic Research...
Persistent link: https://www.econbiz.de/10005070343
This publication is updated annually by the USDA Center for Nutrition Policy and Promotion.
Persistent link: https://www.econbiz.de/10005339053
The Low-Cost, Moderate-Cost, and Liberal Food Plans, three fundamental parts of the U.S. food guidance system, have been revised by USDA’s Center for Nutrition Policy and Promotion, with assistance from USDA’s Food and Nutrition Service, Economic Research Service, and Agricultural Research...
Persistent link: https://www.econbiz.de/10005070342