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(stacked) traits have increased at a very rapid rate. Insecticide use has decreased with the adoption of insect-resistant crops …
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For U.S. agriculture to continue along a sustainable path of economic development, further production increases must be generated by technologies that are both profitable and more environmentally benign. In this context, we assess the role of these green or sustainable technologies in steering...
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Programs and policies to minimize the threat of, or mitigate the damages from, invasive species work best if designed in concert with each other. Whether program emphasis should be on prevention or control depends on the biological characteristics and size of the invasive species population,...
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Beginning, limited-resource, and socially disadvantaged farmers make up as much as 40 percent of all U.S. farms. Some Federal conservation programs contain provisions that encourage participation by such “targeted” farmers and the 2008 Farm Act furthered these efforts. This report compares...
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Developing countries, particularly those that depend heavily on a small number of agricultural exports, are vulnerable to domestic and international shocks. These countries often have difficulty achieving sustained economic growth. This analysis uses Malawi, a country that earns most of its...
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