The objective of the present paper is to examine the effect of certain economic factors on the competitiveness of the Greek meat processing enterprises. The meat sector went through significant changes over the last ten years affecting the structure of the entire industry. Competitiveness will...

In our research we examine the foreign investments from the change of regime, privatization; EU accession, possibilities offered by subventions (2004-2006); so the experiences of the last 15 years, and we draw up the expectations from the actual New Hungary Rural Development and National...

It is often hypothesized that geographical proximity in clusters (or industry districts) has positive effects on access to information and knowledge and on firm competitiveness. We present one of the first empirical tests of this hypothesis in the context of the European agribusiness sector. A...

This paper examines the relationship between structural changes and EU agricultural policies and their implications in the context of the enlarged EU. The paper examines the impact of EU policies on the restructuring and competitiveness of farms in the new member states taking into account...

The aim of the paper is to investigate Serbian food trade in the process of EU integration, particularly the effects of EU Preferential trade agreements (PTAs) and CEFTA integration on Serbian food exports. We analyse the developments in Serbian food trade flows from various aspects: the...