The main aim of land preparation is to modify and manipulate the land features so as to create favorable environment for seed establishment and crop growth. The research and development in this field must take into account the traditional practices used by the farming community. This paper gives...

Farmer participatory tillage trials were conducted in a highland Vertisol area of Ethiopia during the 1999 and 2000 cropping seasons. This participatory initiative clearly demonstrated that incorporating farmers’ knowledge, ideas and preferences could improve the wheat production package. A...

ILRI research shows that African countries’ export trade in live and processed animals is mainly constrained by costs of production and (scale-dependent) transactions between producer and foreign consumer. The impact of animal disease is felt more in terms of low productivity and high...

In order to understand the current of safety standards and problems for animal source foods, a study was conducted in six sub-Saharan African countries - Ethiopia, Ghana, Kenya, Mozambique, South Africa and Tanzania. The objective was to review food safety policy and regulations and their...