This report presents finding of a rapid appraisal of institutions supporting livestock trade and marketing in Somalia. Institutions were conceptualised to encompass the organisations (formal and informal) as well as rules, procedures, and practices either formal or informal that govern the...

ILRI research shows that African countries’ export trade in live and processed animals is mainly constrained by costs of production and (scale-dependent) transactions between producer and foreign consumer. The impact of animal disease is felt more in terms of low productivity and high...

Based on latest digitized data,geographical distribution of livestock populations, and domestic and export livestock market routes and their respective supply sheds in the main production areas in Ethiopia are shown.

In order to understand the current of safety standards and problems for animal source foods, a study was conducted in six sub-Saharan African countries - Ethiopia, Ghana, Kenya, Mozambique, South Africa and Tanzania. The objective was to review food safety policy and regulations and their...