This research investigates the efficiency and equity impacts of the cropland rental market in rural Vietnam and attempts to identify the determinants and importance of transaction costs impeding this market. A generalised ordered logit model with shifting thresholds accounting for effects of...

This paper is a current draft of my Honours research project, and looks into whether changing economic variables have any predictive power on changing rural land use in recent years. To do this I attempt to answer three questions: 1. Do recent commodity prices have any predictive power on land...

This article examines the effects of commercialisation of agriculture on land use and work patterns by means of a case study in the Nyeri district in Kenya. The study uses cross sectional data collected from small-scale farmers in this district. We find that good quality land is allocated to...

The aim of this study was to investigate the social influence that the recent growth of dairying has had in Southland. Over 60 semi-structured and informal interviews were undertaken with a wide cross-section of organisations and individuals. Quantitative data was used to complement the...

This study examined consumer attitudes towards food attributes and origins, alongside consumer’s willingness to pay (WTP) for food certified for these attributes in China, India and the UK. The study used surveys including a choice experiment undertaken in each country. The economic impact of...

This paper updates an analysis of returns from major productive land uses in New Zealand carried out in 2008. Trends in profitability over time are shown, and a preliminary investigation of the relationship between land-use change towards forestry (new land planting) and forestry profitability...

The preamble to this paper highlights some of the major policy issues facing Vietnam as far as its supply of pork is concerned, in particular, the problem of its demand for pork rising at a faster rate than its supply. Some relevant background to this research project is provided by outlining...

Three axioms underpin consumer choice in neoclassical theory: weak order, independence, and continuity. Two of these axioms may not hold, however, for consumers’ choices regarding genetically modified (GM) food. Consumers may evaluate product attributes differently depending on whether the...