This study reviews the major changes in Hungarian agriculture that occurred between 2004 and 2006. Subjects investigated will include the structural shift towards crop production, the drastic decrease in the foreign food trade balance, and agricultures deteriorating capacity to sustain and...

The paper investigates the impacts of trust on the relationships among members and between members and the management in an agricultural marketing cooperative in the Hungarian horticultural sector. We focus on the effects of trust on cooperative members performance and satisfaction and their...

The main co-ordinators/channels used in Hungarian fruit and vegetable supply chain are the following: local market, wholesale markets, production co-operatives, marketing cooperatives, producers organisation, processing industry, wholesalers and retailers. Different retail chains gain a...