Lone Pine Farms Moody Meats Inc. (Moody Meats) is a vertically-integrated farm-to-retail business operating in the central Indiana local food system. Adam Moody, a farmer turned serial entrepreneur, is highly responsive to place-based market dynamics. He employs common sense and tested business...

The greenhouse sector has reinvented itself as a technologically advanced and relatively environmentally friendly industry over the past 15 years. However it remains a high energy user. Two recent surveys have highlighted the potential impact on greenhouse grower costs of the proposed emissions...

The Ministry of Agriculture and Forestry (MAF) undertakes forecasts and projections of livestock numbers as part of the twice yearly contribution to The Treasury’s economic and fiscal updates. MAF’s Pastoral Supply Response Model (PSRM) was recently re-developed and used for the first time...

Over the period 1991-2003, New Zealand’s milk production more than doubled. At the same time, dairy farming expanded its boundaries into non-traditional dairy production regions. The distribution of regional production is of particular interest because of effects on supply and demand balances...

Previous papers at this conference over the years have dealt with trends in productivity in the total agricultural sector, the forestry sector and the dairy sector. Productivity indexes were developed by the Tornquist methodology that produces index numbers free of base year bias. Sources of...

In this paper we conduct an analysis of the implementation of HACCP/RMP in the NZ Meat Industry based on the data collected from our recent survey. Nonparametric methods are used to measure the association between plant characteristics such as size, age, activities, and food safety management...

This paper is based on an econometric model of the New Zealand meat export trade for the period 1990-2003. The model is known as a gravity model because it describes trade flows as being balanced between the respective pull of domestic and importing country size and incomes. The meat trade is...

The tariff rate quota (TRQ) system was formalised in the Uruguay Round with the aim of maintaining and improving market access for agricultural products. Under this system, a lower tariff rate is applied to imports up to the quota limit, with a higher (and often prohibitive) tariff rate levied...

Domestically produced poultry products in United Arab Emirates (UAE) are mostly marketed fresh. The objective of this research was to analyze the economic performance of the production supply chain and estimate consumers’ Willingness to Pay (WTP) higher prices for fresh/chilled and...

Factors influencing farmer selection of a crawfish marketing outlet were analyzed using 2008 survey data from the Louisiana crawfish industry. Most farmers sell to wholesalers, followed by direct to consumer, direct to retailer, and finally to processors. A relatively high percentage of farmers...