Showing 1 - 10 of 33
Replaced with revised version of paper 07/02/10.
Persistent link: https://www.econbiz.de/10009020271
Despite of the important role international migration fills in the United States’ labor-intensive agricultural sector, few studies have addressed the individual characteristics and circumstances surrounding entry and exit by farm laborers. With increasing public attention on international...
Persistent link: https://www.econbiz.de/10009020817
In recent decades there has been a substantial increase in the scale of production and the use of production contracts in the hog sector. This paper explores empirically whether these two phenomena are related by examining whether the use of production contracts has allowed finish hog operations...
Persistent link: https://www.econbiz.de/10009020834
This research examines the effect of risk and time preferences on forest management responses to forest tenure land reforms in Fujian, China that began in 2002. The different extent of the reform and its different timing across regions provide a natural experiment to test how time and risk...
Persistent link: https://www.econbiz.de/10009020253
The need to provide agricultural information to farmers has led to emergence of numerous ICT-based MIS projects in developing country. These projects aim at promoting commercialization of smallholder agriculture and subsequently their welfare. This study examines the welfare effects of one such...
Persistent link: https://www.econbiz.de/10009020819
An experiment was conducted to investigate the interaction between consumers’ past eating behaviors, risk perceptions and future information processing procedure. In the study, participants were required to choose whether or not to eat chicken that was potentially be tainted with Avian...
Persistent link: https://www.econbiz.de/10009020285
Persistent link: https://www.econbiz.de/10009020704
This paper aims to explore the socio-economic profiles of the nutrition label users and focuses on seven key nutrients: calories, calories from fat, total fat, trans fat, saturated fat, cholesterol, and sodium. The data are from National Health and Nutrition Examination Survey (NHANES) 2005-2006...
Persistent link: https://www.econbiz.de/10009020832
2010 AAEA Presidential Address; forthcoming in January 2011 AJAE in shortened version.
Persistent link: https://www.econbiz.de/10009020267
Forthcoming in the American Journal of Agricultural Economics.
Persistent link: https://www.econbiz.de/10009020329