The status of food security in Uganda is worrying. The share of Ugandans suffering from food insecurity measured in terms of caloric intake is alarmingly high with low rates of income poverty. Based on the 2005/06 Uganda National Household Survey data, the study provides insights into access to...

While government of Uganda and its development partners are targeting farmer groups as the vehicle for agricultural development, there is limited empirical evidence on what drives membership to these groups. Using the Uganda Census of Agriculture 2008/9 data, this paper reveals low levels of...

It has been argues that increased aid causes Dutch disease as a result of appreciation of the exchange rate which reduces the competitiveness of the country's exports. In this paper, we argue that if the aid is used productively, there are both short and long term gains. Applying a recursive...

The stalemate of the multilateral trade system in addressing key trade and trade related issues over the years have mounted pressure on World Trade Organisation (WTO) member states to search for alternative solutions. This pressure has directed countries’ attention and efforts towards...

A key objective for the adoption of East African Community (EAC) Customs Union was to enhance economic gains through elimination of tariffs and non-tariff barriers (NTBs) within the member states. This study has established that several NTBs continue to exist, and some have persisted. The NTBs...

Uganda has had formal trade ties with Europe since 1973 when, together with several other commonwealth countries, it signed the Lomé Convention. However, trade relations between Europe and Africa started much earlier, in 1957, at first covering 18 francophone countries and six European...

Although many countries have made significant progress in the last decade, poverty and malnutrition continue to be major problems in Sub‐Saharan Africa. Experts estimate that rising food prices have driven about 44 million people into poverty in developing countries since June 2010, as food...

The current wave of volatile international oil process coupled with the low hydro-energy generation continues to exert negative impacts on the Ugandan economy. This paper analyzes the extent to which changes in energy prices affect the economy and examines policy options that can be undertaken...

This paper traces the trajectories of successful commercial smallholders operating under differing sets of market institutions. Analysis focuses on maize, cotton and horticulture, three widely marketed crops with strikingly different market institutions. Maize receives intensive government input...

In this paper we examine empirically the effect of Information and Communication Technologies on the adoption of improved rice varieties and its indirect effect on productivity with focus of the rural radio in Burkina Faso. The econometrics framework adopted is the Rubin Causal Model that has...