This is a draft paper, submitted in advance of presentation at the 2014 Annual Meeting of the Agricultural & Applied Economics Association.

This paper quantifies the economic impacts of flooding in the Ba River and Penang River catchments in Viti Levu, Fiji. We conducted a detailed assessment of flood damage stemming from two major flooding events in 2012 that severely affected the two important catchments, primarily by using...

Faster agricultural development requires understanding whether the inverse land size-yield relationship exists or not. To verify the presence of this relationship, this study decomposes a yield index into separate components attributable to (1) efficiency, (2) soil quality, (3) land size, (4)...

This study evaluates the impact of Heifer International’s livestock donation program in the Copperbelt Province in Zambia. Using a panel data of 300 households and 4 survey rounds, this analysis assesses the impact of dairy cow, meat goat, and draft cattle donation programs on poverty and food...

In addition to multilateral trade agreements under the World Trade Organization (WTO), the world has seen a remarkable proliferation of regional trade agreements (RTAs) in the last two decades. This study investigates the impacts of these multilateral and regional trade institutions on food...

This paper analyses the household level drivers of agricultural output in Nyabihu District, a densely populated area of rural Rwanda, over the past 26 years. We use a unique two-wave panel dataset spanning a 26-year period, linking the split-off households in 2012 to the original households in...

Constrained access to land is increasingly recognized as a problem impeding rural household welfare in densely populated areas of Africa. This study utilizes household and plot level data from rural Kenya to explore the linkage between land access and food security. We find that a 10% increase...

Climate change will directly affect food availability and security. Because food production is fundamentally a biological process that is a function, in part, of temperature and moisture, the agricultural sector’s potential vulnerability is particularly large. While there is ongoing scientific...

During the Global Food Price Crisis of 2007-2011, millions of people suffered from hunger because food had become expensive. To cope with this problem, the governments of several countries decided to establish public food reserves in order to stabilize domestic prices. In this paper we develop a...