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Evaluating the impact on market performance of investments in agricultural market information systems (MIS) face several methodological challenges. These fall into two broad categories: (a) defining the dimensions of market performance to measure (which is a function of whom the MIS is designed...
Persistent link: https://www.econbiz.de/10009210867
Improving farmers’ access to markets is widely recognized as a major development challenge. A review of the literature suggests that indicators of market access may bear little relationship to the specific processes of interest and hence provide misguided evidence of the impacts of improved...
Persistent link: https://www.econbiz.de/10009220404
As a consortium partner the authors took part in a research project aiming at the development of high added value, healthy and environment friendly animal products. From among the products developed by the consortium (rabbit meat, omega3-fatty acid enriched beef, goose liver from non forcible...
Persistent link: https://www.econbiz.de/10005256513
The objectives are (1) to reveal some current issues on organisations founded by fruit and vegetable producers and (2) to stress upon those factors that should be highlighted in the very next future. In Hungary, POs have been accounting for bigger share of fruit and vegetable trading in Hungary,...
Persistent link: https://www.econbiz.de/10008531455
This paper is a 2014 agricultural outlook covering multiple agricultural commodities and issues.
Persistent link: https://www.econbiz.de/10011082845
This document presents a research method to analyze the access of small and medium farmers to the supermarket market, and the effect of such access on the producers' decisions and net incomes. The method was developed for and used in a study carried out in 2004 in three Central American countries.
Persistent link: https://www.econbiz.de/10005514046
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The purpose of this study is to show some view-points such as the expansion of the mutual trade scale in fish and/or marine products, and newly effective use of edible marine bio-resources in each country. Total quantity of fisheries production, consumption (per capita), export and import...
Persistent link: https://www.econbiz.de/10010918134