This article provides an overview of the most important reforms, their background, and corresponding changes in Estonian agriculture during the transition period from 1988-2008. The past two decades have been divided into three sub-periods to outline differences in dynamics and the direction of...

In the 1990ies the ultimate target of social security has been widened: Social security aims at protecting people against life risks and helping them to take advantage of social and economic opportunities. Existing social security systems in rural areas of developing countries are often...

Changes in the American lifestyle are putting more individuals at risk due to the declining quality of their diets. In the last 20 years, the readily available high-fat foods (e.g., "fast foods") combined with the decreased caloric requirements due to lower physical activity levels is assumed to...

The paper provides a methodology which is suitable for the analysis of the social cost of disease and the benefits and cost of health intervention by integrating public health analysis and economics. The approach developed in the paper is applied to food-borne diarrhea in Rwanda. The results...

Micronutrient malnutrition is a serious problem in many developing countries. Recently, agricultural technologies have been discussed as a complement to other intervention programs. Plant breeding, targeted at developing staple foods with higher contents of essential vitamins and trace minerals,...

European agricultural policy has undergone profound changes during the past decade. The nucleus of this reform has been the transformation of the agricultural and food policy from a producer centred perspective of agriculture to a more market and consumer oriented food chain approach. Such a...