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Executive Interview - Kristian Moeller
Sibiya, Thandokwakhe - In: International Food and Agribusiness Management Review 11 (2008) 2
Throughout history people have been facing risks associated with food. Food scares of the twentieth century have caused consumer panic leading to loss of confidence in the safety of the food chain. Many public and private initiatives in the form of food quality certification schemes have evolved...
Persistent link: https://www.econbiz.de/10008546427
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An Institutional Approach to the Examination of Food Safety
Ng, Desmond W.; Salin, Victoria - In: International Food and Agribusiness Management Review 15 (2012) 2
The IFAMR is the official journal of IFAMA. www.ifama.org
Persistent link: https://www.econbiz.de/10010909697
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Towards a Branded Food Economy in China
McLoughlin, Damien; Bourne, Steve; Shelman, Mary; … - In: International Food and Agribusiness Management Review 15 (2012) 4
The IFAMR is published quarterly by IFAMA. www.ifama.org
Persistent link: https://www.econbiz.de/10010909690
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Risk Communication and Market Effects during Foodborne Illnesses: A Comparative Case Study of Bacterial Outbreaks in the U.S. and in Germany
Bitsch, Vera; Koković, Nevena; Rombach, Meike - In: International Food and Agribusiness Management Review 17 (2014) 3
The IFAMR is published quarterly by the International Food and Agribusiness Management Association. Visit our website: www.ifama.org
Persistent link: https://www.econbiz.de/10010909681