This study provides empirical evidence on the link between economic growth and nutrition transition in two emerging economies, China and Russia. Both countries have experienced rising average incomes, accompanied by an increasing rate of nutrition-related chronic diseases in recent years. Given...

With increasing population and changing demographics, food consumption has experienced a significant transition in quantity and quality. However, a dearth of knowledge remains regarding its environmental impacts and how it responds to demographic dynamics, particularly in emerging economies like...

Over the past few decades, the Internet has rapidly diffused across China. The spread of the Internet has had a profound economic and social impact on Chinese rural areas. Existing research shows that Internet access significantly impacts agricultural production and improves smallholder...