Showing 1 - 8 of 8
Agricultural and food products in Central and Eastern European countries (CEECs) in transition to a market economy experienced improvements in international competitiveness in crops (wheat and sunflower) and higher value-added processed products. Less improvement in competitiveness is for animal...
Persistent link: https://www.econbiz.de/10005805304
The monograph analyses the association between the strategic alliance of independent film distributors in Central and Eastern Europe and economic successfulness of their marketing activities. Strategic partnerships, marketing strategies and film industry are explained. The characteristics of the...
Persistent link: https://www.econbiz.de/10010700003
The paper evaluates agri-food trade competitiveness and specialisation patterns of the former Central European Free Trade Agreement (CEFTA-7) countries compared with the European Union (EU-15) from 1995-2007. Agri-food trade specialisation stability and duration are investigated by main...
Persistent link: https://www.econbiz.de/10011142867
Persistent link: https://www.econbiz.de/10011082884
Exchange rates were heavily distorted under the central planning system in Central and Eastern Europe and are still adjusting in the transition process. The use of nominal exchange rates introduces a bias for international price comparisons and in calculations based on them. We present various...
Persistent link: https://www.econbiz.de/10009446567
The article applies recent methodological developments in international trade to evaluate agro-food trade sustainability in selected Central and Eastern European (CEE) countries with the European Union and their implications for sustainable agro-food sectors and rural development. Trade in bulk...
Persistent link: https://www.econbiz.de/10008539468
This paper investigates determinants of competition in agro-food trade between five transition Central European Countries (CEC-5) (Czech Republic, Hungary, Poland, Slovakia, and Slovenia) and the European Union (EU-15) countries during the preenlargement years 1995-2003. We distinguish between...
Persistent link: https://www.econbiz.de/10005493831
The article applies recent methodological developments in international trade to evaluate agro-food trade sustainability in selected Central and Eastern European (CEE) countries with the European Union and their implications for sustainable agro-food sectors and rural development. Trade in bulk...
Persistent link: https://www.econbiz.de/10005078530