This paper provides a systematic definition of food security, focusing on its different dimensions; examines the nature and magnitude of the different dimensions of food insecurity in developing countries; discusses the difficult tradeoffs that policy makers face in trying to address food...

This paper summarizes the empirical research results presented and related discussions at the USAID-sponsored Workshop on Food Security and Economic Growth in the Sahel, held in Washington, D.C., September 6-8, 1989. This workshop focused on regional trade and food security policy dialogue in...

This paper is concerned with the conduct of meaningful policy and project relevant research on small enterprise development. It responds to a growing demand for operationally useful small enterprise research, a demand which has surged over the past ten years in the wake of increasing concern...

This paper explores two sets of issues. The first concerns the magnitude of policy induced distortions in developing countries and the impact of these distortions on the economy, paying special attention to differential impacts between firms of different sizes and resulting effects on the level...

When an emergency occurs, agencies must make quick decisions on how to help people facing severe food insecurity. This paper addresses the challenges of designing appropriate responses that are linked to identified needs of affected households and individuals. The primary goal of any response is...

This desk study is designed to assist WFP and other humanitarian agencies in understanding markets as they relate to emergencies, particularly the assessment of the impacts of emergencies and food aid deliveries on local commodity markets. In this work, we will focus on the impact of actual food...

Presidence De La Republique; Republique Du Mali Un Peuple Un But Une Foi; Commissariat A La Securite Alimentaire; Comite Technique De Coordination Des Politiques De Securite Alimentaire; Secretariat Technique

• Maize production varies widely from year to year, given Zambia’s heavy dependence on rainfed cultivation. Thus consumers face wide swings in availability of their primary food staple. • Typical public responses include increased food aid inflows, government commercial imports and stock...

The objectives of the study are: to assess the direction and magnitude of changes in real staple food prices since the implementation of food sector policy reforms in Africa; to identify the major factors affecting changes in these food prices; and to assess the resulting effects of food system...

This report is a brief survey of WTO agreements and their implications for the West African economies (including Chad). The study reviews the positions of West African countries on various WTO issues and compares these positions with positions expressed by major trade partners, particularly the...