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Fresh Vegetable Growers' Risk Perception, Risk Preference and Choice of Marketing Contracts: A Choice Experiment

Vassalos, Michael; Hu, Wuyang; Woods, Timothy A.; … - Southern Agricultural Economics Association - SAEA - 2013

Growers’ preferences for a number of marketing contract attributes as well as the effect of growers’ risk perception and risk preferences on the choice of marketing contracts were examined with the use of a choice experiment. The main data source for the study is a mail survey administrated...

Persistent link: https://www.econbiz.de/10010880670

Marketing Contracts for Fresh Market Tomato Production: A Choice Based Experiment

Vassalos, Michael; Hu, Wuyang; Woods, Timothy A.; … - Agricultural and Applied Economics Association - AAEA - 2012

Persistent link: https://www.econbiz.de/10010916408

Risk preferences, transaction costs, and choice of marketing contracts : evidence from a choice experiment with fresh vegetable producers

Vassalos, Michael; Hu, Wuyang; Woods, Timothy; … - In: Agribusiness : an internat. journal 32 (2016) 3, pp. 379-396

Persistent link: https://www.econbiz.de/10011549768

Willingness to pay for shrimp with homegrown by heroes, community-supported fishery, best aquaculture practices, or local attributes

Soley, Graham; Hu, Wuyang; Vassalos, Michael - In: Journal of agricultural and applied economics : JAEE 51 (2019) 4, pp. 606-621

Persistent link: https://www.econbiz.de/10012268873

What factors influence consumer preferences for search and credence seafood characteristics? : an empirical analysis in Kentucky and South Carolina

Ratliff, English; Vassalos, Michael; Hu, Wuyang - In: Journal of agricultural & food industrial organization 18 (2020) 2, pp. 1-16

Persistent link: https://www.econbiz.de/10012301120