A dynamic bio-economic model is used to show that, without technological and policy intervention, soil nutrient balances, income and nutrition could not be substantially or sustainably improved in a highland area of Ethiopia. Although cash incomes could rise from a very low base by more than 50%...

Accurate information on farmer and consumer behavior is the foundation for Identifying public investments and policies that can effectively promote national food security and income growth objectives. This report synthesizes recent findings on smallholder crop marketing behavior and urban...

In developing country production environment, farm production efficiency is often measured in terms of on-farm resources and producer characteristics. In this paper we postulate that input and output market related factors also influence farm production decisions hence its efficiency. Stochastic...

Stochastic frontier functions were used to assess the impact of a set of policy and scale factors on the efficiency of broiler, layer and dairy farms in Bangladesh and their implications for poverty alleviation.

Stochastic frontier production function was used to assess technical efficiency and its determinants for a stratified sample of 1118 poultry farms in Vietnam for which data were collected in 1999. In general there are significant differences in the production behaviour and efficiency level...

Stochastic frontier production function was used to assess technical efficiency and its determinants for a stratified sample of 1118 poultry farms in Vietnam for which data were collected in 1999. In general there are significant differences in the production behaviour and efficiency level...

This study uses panel data from 1,142 Kenya smallholder households over four survey periods to examine the determinants of participation in land rental markets and to quantify the impact of renting land on households’ crop income and total income. We find that land rental markets in Kenya...

Constrained access to land is increasingly recognized as a problem impeding rural household welfare in densely populated areas of Africa. This study utilizes household and plot level data from rural Kenya to explore the linkage between land access and food security. We find that a 10% increase...

Wheat consumption in Sub-Saharan Africa (SSA) is increasing rapidly, faster than any other major food grain. Between 2000 and 2009, per capita wheat consumption in SSA increased at a rate of 0.35 kilogram (kg)/year, outpacing maize and rice. Total wheat consumption increased by nearly 650,000...

Prepared for the COMESA policy seminar on“Variation in staple food prices: Causes, consequence, and policy options”,Maputo, Mozambique, 25-26 January 2010under the Comesa-MSU-IFPRI African Agricultural Marketing Project (AAMP)