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Aflatoxins are poisons that occur naturally in the environment. They are produced mainly by the Aspergillus flavus and Aspergillus parasiticus fungi, which can affect many of important staple crops: maize, sorghum, millet, rice, oilseeds, spices, groundnuts, tree nuts, and cassava. Hot, humid,...
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The purpose of this study is to assess the potential of clustering in the development of agriculture and rural communities in China. We shall examine in detail the food industry, which is the link in the food chain that propels the industrialization of agriculture, and identify instances of...
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The Mama Lus Frut scheme was established to increase the productivity of smallholder palm-oil plantations in Papua New Guinea. ACIAR project ASEM/1999/084, ‘Improving Productivity of the Smallholder Oil Palm Sector in Papua New Guinea: a Study of Biophysical and Socioeconomic Interactions’,...
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The IFAMR is published quarterly by the International Food and Agribusiness Management Association. For complete library visit: www.ifama.org
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