We explore households coping and adaptation strategies to climate change and variability in Arid and Semi-Arid Lands (ASALs) using data collected from 500 households across Samburu District; Kenya. We hypothesised that as we move from wet to dry areas, households’ accumulate livestock wealth,...

En 2002, un programme national d'amélioration de la qualité des produits agricoles a été lancé dans le cadre du projet « renforcement des services d’appui à l’agriculture » en collaboration avec la Banque Mondiale. Ce programme vise la promotion de la qualité des viandes depuis le...

The study assesses the impact of shocks on livestock and the role of adaptation to climate change in protecting assets from weather shocks. Data collection relied on a mixed-method approach, including household surveys and participatory rural appraisals (PRAs) in each site. The study uses panel...

Generation of pro-poor development benefits from upgrading agri-food value chains requires an understanding of markets and transactions, and the actors involved. This paper attempts to characterize pig traders in Uganda, their market linkages, perceptions of potential for value addition by way...

Pig movements are likely to play a signficant role in the spread of important infectious diseases such as the African Swine Fever. Characterization of movement networks from farm-to-farm and through other types of farm or household operations can provide useful information on the role that...

Trypanosomosis is the single most important disease constraining the expansion of livestock in Kenya. Several technologies have been developed to ameliorate the effects of the disease. However, the delivery of these technologies to farmers has been undertaken on trial and error basis without a...

Pig production has increasingly become an important activity, especially among smallholder farmers in Uganda in the past three decades as evidenced by a dramatic rise in pig population from 0.19 to 3.2 million. This is linked to the rise in demand for pork due to preference changes among other...

Paraprofessionals have been seen as the only means of increasing veterinary services in marginal and rural areas of Africa, thereby improving livestock productivity and households’ income. This paper identifies the most influential actors in the process of integrating paraprofessionals into...

In 2010, Libya's red meat supply stood at about 77 thousand tonnes, about 25 percent was imported. Given the insufficient levels of domestic red meat production, the government mainly relies on imported red meat to fill the gap. The objective of this study is to examine factors affecting import...