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What determines consumers' use of eco-labels? : taking a close look at label trust
Gorton, Matthew; Tocco, Barbara; Yeh, Ching-Hua; … - In: Ecological economics : the transdisciplinary journal of … 189 (2021), pp. 1-10
Persistent link: https://www.econbiz.de/10013194206
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Does organic labelling affect restaurant choice? : a study on the Danish Organic Cuisine Label
Futtrup, Rebecca; Grunert, Klaus G. - In: Scandinavian journal of hospitality and tourism 23 (2023) 1, pp. 29-50
Persistent link: https://www.econbiz.de/10014291575
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The Swedish consumer market for organic and conventional milk : a demand system analysis
Lindström, Hanna - In: Agribusiness : an international journal 38 (2022) 3, pp. 505-532
Persistent link: https://www.econbiz.de/10013332892
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Organic consumers' preferences and willingness-to-pay for locally produced animal products
Wägeli, Salome; Janssen, Meike; Hamm, Ulrich - In: International journal of consumer studies 40 (2016) 3, pp. 357-367
Persistent link: https://www.econbiz.de/10011523659
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Effect of environmental and altruistic attitudes on willingness-to-pay for organic and fair trade coffee in Flanders
Maaya, Leonard; Meulders, Michel; Surmont, Nick; … - 2018
Persistent link: https://www.econbiz.de/10012049448
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Environmental implications of organic food preferences : an application of the impure public goods model
Aldanondo Ochoa, Ana María (contributor);  … - 2006
Persistent link: https://www.econbiz.de/10003324465
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Sustainable values and willingness to pay : an analysis of an analytical technique
Beldona, Sri; Radighieri, Jeffrey P.; Remidez, Herbert - In: Journal for global business advancement : JGBA 14 (2021) 2, pp. 216-240
Persistent link: https://www.econbiz.de/10012595076
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Eliciting consumer WTP for food characteristics in a developing context : application of four valuation methods in an African market
Alphonce, Roselyne; Alfnes, Frode - In: Journal of agricultural economics 68 (2017) 1, pp. 123-142
Persistent link: https://www.econbiz.de/10011760527
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Consumer preferences for beef quality grades on imported and domestic beef
Gao, Shijun; Grebitus, Carola; DeLong, Karen L. - In: European review of agricultural economics 50 (2023) 3, pp. 1064-1102
Persistent link: https://www.econbiz.de/10014313706
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Comparing treatments to reduce hypothetical bias in choice experiments regarding organic food
Gschwandtner, Adelina; Burton, Michael P. - In: European review of agricultural economics 47 (2020) 3, pp. 1302-1337
Persistent link: https://www.econbiz.de/10012257983