Under pressure from external forces, involvement of Pacific Island nations in processes of globalisation and associated structural adjustment policies is being accelerated. Conditional aid and financial assistance from Bretton Woods' institutions and their 'relatives' such as the Asian...

Reports responses to interviews conducted in three rural villages in Eastern India in January 2000 as well as replies to questions asked at a forest meeting in West Bengal of groups/persons interested in rural women and development. The questions were designed to provide information on...

The United Nations’ Millennium Declaration, passed by the General Assembly in September 2000, is assessed with particular attention being given to the Millennium Development Goals and associated targets outlined in the Declaration. The focus of the article is not so much on the extent to which...

This article aims at presenting different approaches to the phenomenon of social capital. The concept of social capital is ambiguous and that is why we will highlight a number of definitions of this notion. The central attention of the paper focuses on the relationship between social capital and...

Today, more than ever, development of agriculture leans on science research results and their practical application. Research in the field of agriculture is conducted by large network of public institutions, institutes and universities are mostly directed toward improvement of production....

This article examines the effects of commercialisation of agriculture on land use and work patterns by means of a case study in the Nyeri district in Kenya. The study uses cross sectional data collected from small-scale farmers in this district. We find that good quality land is allocated to...

Based on an analytical framework, this paper classified farmer’s identity into two types: traditional identity that is oriented toward simple farm production and enlarged identity that is oriented toward viability of a new service activity. Second, by data envelopment analysis, the result of...

As a result of a large number of food scandals, societal interest in transparency in the food sector has grown considerably. Deficits have been discovered, which new legal frameworks of the EU and the German legislative body have attempted to address. Hence, the creation of transparency in the...

En Algérie du point de vue gestion des bovins et ovins, l’alimentation constitue une contrainte de la conduite du cheptel [1]. Dans la région de Chlef, la base des productions de viandes bovine et ovine, est constituée en plus des parcours, de la céréaliculture et des fourrages....

This paper deals with the identification of spatial agglomerations in the German food processing industry, using the Cluster Index developed by Sternberg and Litzenberger. Previous studies have analyzed this industry as one of several others utilizing highly aggregated data. The results of these...