Rice sector contributes significantly to secure households with regard to their food needs but also to the creation of employments and income generation. The sector development and its evolution over the years have been marked by various policies and approaches. These development stages of the...

The long-term reduction of hunger and poverty in Sub-Saharan Africa remains one of the great challenges for the International development community. Poverty in Africa is predominately rural, majority of the poor people live in rural areas and are dependent on food production through farming or...

The study was used by Plan International to formulate a common Nutrition Action Plan for its food and nutrition security interventions in developing countries. The aim was to get insight into the food and nutrition security as well as livelihoods status at the household and community level of...

Agriculture is the mainstay of the Kenyan Economy. However, agriculture has experienced low productivity over the years. Poor access to agricultural finance has been identified as a contributing factor to low crop productivity. Kenyan agriculture has undergone some fundamental changes which have...

This paper examines the extent to which garment industry in Swaziland has contributed to the economic empowerment of the Swazi people through creation of new jobs and improvement in their overall welfare. In Swaziland as elsewhere in many African countries, unemployment has been and is still a...

This report is a summary of emerging issues affecting African agriculture, recent experiences and policy proposals that can guide interventions in improving the sector’s productivity. Agriculture is at the centre of rural poverty reduction in Africa and urgent measures are needed to increase...

The Millennium Development Goals (MDGs) underscore an overriding importance of human development for sustained economic, social, political and other development, and nutrition is the beginning of human development. Nutrition has, however, not been viewed as a development imperative in many...

Dans la majorité des pays africains, les stratégies mises en place ,ces dernières années, pour réaliser l’objectif de sécurité alimentaire, se sont inscrites dans la ligne de pensée des politiques d’ajustement sous monitoring des Institutions Financières Internationales et qui, au...

Many developing countries are currently in the process of designing regulatory systems that should make it possible to use the potential of genetically modified organisms (GMOs) for agricultural development, while at the same time managing the risks for food safety and the environment that are...

Low soil fertility is a major concern in agricultural productivity and development policy discourse in sub-saharan Africa. The problem is exacerbated by government withdrawal from fertilizer input markets and the inability of private sector operators to fill the gap. This warranted a search for...