Economic, Social and Institutional Factors in the Growth of Agri-Food Sector in Europe

The purpose of the study is to analyse the issues of economic, social and institutional factors in the growth of agri-food sector and the development of rural areas in Europe. The authors of chapters included in this volume try to answer the questions concerning above-mentioned phenomenon on the basis of experience of selected European countries

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Year of publication:	2014
Authors:	Kowalski, Andrzej
Other Persons:	Chmieliński, Paweł (contributor) ; Wigier, Marek (contributor)
Publisher:	[2014]: [S.l.] : SSRN
Subject:	Landwirtschaft \| Agriculture \| EU-Agrarpolitik \| Common agricultural policy \| Ernährungsindustrie \| Food industry \| Südosteuropa \| Southeastern Europe \| Frankreich \| France \| Ungarn \| Hungary \| Polen \| Poland \| Tschechien \| Czech Republic \| Belarus \| Ukraine \| Slowakei \| Slovakia \| Russland \| Russia \| Rumänien \| Romania \| Bulgarien \| Bulgaria \| Deutschland \| Germany \| Finnland \| Finland \| Norwegen \| Norway \| Litauen \| Lithuania \| EU-Staaten \| EU countries

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Extent:	1 Online-Ressource (291 p)
Type of publication:	Book / Working Paper
Language:	English
Notes:	In: Institute of Agricultural And Food Economics, Multiannual Program Reports 2011-2014, No. 67.1 Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments 2013 erstellt
Source:	ECONIS - Online Catalogue of the ZBW

Persistent link: https://www.econbiz.de/10013050127