How Do Different Countries Use Labeling Standards: A Case Study Comparing Wisconsin Real Cheese to Parmigiano-Reggiano
Year of publication: |
2011-11
|
---|---|
Authors: | Patel, Payal ; House, Lisa ; Spreen, Thomas H. |
Institutions: | International European Forum on Innovation and System Dynamics in Food Networks |
Subject: | Agribusiness | Agricultural and Food Policy | Food Consumption/Nutrition/Food Safety | International Relations/Trade |
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