Technological Innovation – A Route Towards Sustainability in the Irish Food Industry
Year of publication: |
2012
|
---|---|
Authors: | Kavanagh, Grainne ; Henchion, Maeve M. ; McCarthy, Mary ; McCarthy, Sinead ; Williams, Gwilym |
Published in: |
International Journal on Food System Dynamics. - CentMA International Center for Management, Communication and Research. - Vol. 03.2012, 1
|
Publisher: |
CentMA International Center for Management, Communication and Research |
Subject: | Food industry | Absorptive capacity | Innovation: Small and medium-sized enterprises (SMEs). | Agricultural and Food Policy | Industrial Organization | Research and Development/Tech Change/Emerging Technologies | Research Methods/ Statistical Methods | Risk and Uncertainty |
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