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The FSMA appears to be a major undertaking with a very large responsibility placed on the FDA. It would seem that bottlenecks to exporting are bound to appear which will be very frustrating for Canadian firms. It is important for Canadian firms and Canadian policy makers to work hard to ensure...
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Trade in genetically modified (GM) products remains a major issue in agricultural trade policy. In particular, the European Union has sought to deny market access to GM-products. In the wake of a WTO case brought by Canada and the US, among others, against an import ban imposed on genetically...
Persistent link: https://www.econbiz.de/10009351566
The regulatory regime for contamination permits the imposition of import bans with neither a scientific justification nor a risk assessment. No scientific assessment of Triffid flax was done prior to the import ban. The import regime put in place to deal with the contamination of flax with the...
Persistent link: https://www.econbiz.de/10009351567
The Food Safety Modernization Act (FSMA) which was signed into law in January, 2011 represents a major initiative to improve food safety in the US. The legislation mandates the US Food and Drug Administration with developing a regulatory system to implement the Act. As yet, the full effect of...
Persistent link: https://www.econbiz.de/10009351568
In the mid-2000’s, Goldman Sachs identified two groups of emerging economies known as the BRICs and the Next-11. Primarily selected on the basis of having large populations, these countries were heralded as the growth centres of the future with the potential to stimulate increased demand for a...
Persistent link: https://www.econbiz.de/10011070442
In 2011, the Canadian Agrifood Policy Institute released an report highlighting the importance of the agrifood sector to the economy and concluded by stating the need for Canada to double the dollar value of agrifood exports to ensure the viability of the system. This paper seeks to estimate...
Persistent link: https://www.econbiz.de/10010882178
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Food safety regulations limit trade in bioproducts. Every country, however, has a duty to protect its citizens from food safety hazards. If risks are increasing under an existing food safety system then a strengthening of the regulatory regime can be justified, with the inevitable negative...
Persistent link: https://www.econbiz.de/10010909665