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Economics of culture and food...
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Date (oldest first)
1
Food
Court
Czarnezki, Jason J.
-
2018
This article, focusing on produce and grain, discusses the environmental and climate change impacts of
food
production … environmental energy costs in the
food
supply …
Persistent link: https://www.econbiz.de/10012913700
Saved in:
2
Food
Worldwide IP Challenges
Haugen, Hans Morten
-
2017
Plant Genetic Resources for
Food
and Agriculture. These do not necessarily conflict, but appropriate balance must be ensured …
Persistent link: https://www.econbiz.de/10012945039
Saved in:
3
How do countries specialize in
food
production? : a complex-network analysis of the global agricultural product space
Campi, Mercedes
;
Duenas, Marco
;
Fagiolo, Giorgio
-
2019
In the last years, there has been a growing interest in studying the global
food
system as a complex evolving network …. Much of the literature has been focusing on the way countries are interconnected in the
food
system through international …-trade linkages, and what consequences this may have in terms of
food
security and sustainability. Little attention has been instead …
Persistent link: https://www.econbiz.de/10012137531
Saved in:
4
Analyzing DPRK’s
Food
Supply and Demand Condition with
Food
Culture
Choi, Jangho
;
Kim, Bumhwan
-
2023
limitation in that it does not accurately reflect real life in that it ignores the
food
culture
of North Korean residents. In … this study, the amount of
food
supply and demand in North Korea was estimated by considering the
food
culture
. The amount …’s
food
supply and demand tables (1970 and 1990) and North Korean population were used to consider
food
culture
. The amount of …
Persistent link: https://www.econbiz.de/10014343879
Saved in:
5
Editors' introduction: The economics of the global
food
and agriculture system
Adam, Christopher S.
;
Gollin, Douglas
- In:
Oxford review of economic policy
31
(
2015
)
1
,
pp. 1-7
Persistent link: https://www.econbiz.de/10011327736
Saved in:
6
The role of farm-to-table activities in agritourism towards sustainable development
Siti Fatimahwati Pehin Dato Musa
;
Chin, Wei Lee
- In:
Tourism review
77
(
2022
)
2
,
pp. 659-671
Persistent link: https://www.econbiz.de/10012939771
Saved in:
7
Food
safety and security in Romania : an econometric analysis in the context of national agricultural paradigm transformation
Drăgoi, Mihaela Cristina
;
Jean-Vasile, Andrei
; …
- In:
Amfiteatru economic : an economic and business research …
20
(
2018
)
47
,
pp. 134-150
Food
safety represents a current topic, with significant implications and diverse approaches within the specialized … literature. In the context of globalization and integration of agricultural markets, the necessity of guaranteeing
food
safety is … agricultural model entails a significant change for the markets of agri-
food
products, affecting the
food
trade, its structure and …
Persistent link: https://www.econbiz.de/10011881667
Saved in:
8
The Financialization of
Food
?
Bruno, Valentina
-
2016
provide robust evidence that, accounting for shocks which are idiosyncratic to agricultural markets,
world
business cycle …
Persistent link: https://www.econbiz.de/10013007195
Saved in:
9
The Financialization of
Food
?
Bruno, Valentina
-
2017
provide robust evidence that, accounting for shocks which are idiosyncratic to agricultural markets,
world
business cycle …
Persistent link: https://www.econbiz.de/10012967750
Saved in:
10
Drivers of
food
waste and policy responses to the issue : the role of retailers in
food
supply chains
Adam, Alina
-
2015
One third of the entire
food
produced for our consumption is either lost or wasted at some point of the
food
supply … chain. The problem of
food
waste does not only intensify the elementary problem of
food
insecurity in wasting precious … nourishment - originally intended to be consumed - connected with its economic value, but the processing and disposal of
food
also …
Persistent link: https://www.econbiz.de/10011380147
Saved in:
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