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1
Retail channel and consumer demand for food quality in China
Ortega, David L.
;
Wang, H. Holly
;
Wu, Laping
;
Hong, Soo …
- In:
China economic review : an international journal
36
(
2015
),
pp. 359-366
Persistent link: https://www.econbiz.de/10011565081
Saved in:
2
Tradeoffs between sensory attributes and
organic
labels : the case of orange juice
Bi, Xiang
;
Gao, Zhifeng
;
House, Lisa A.
;
Hausmann, …
- In:
International journal of consumer studies
39
(
2015
)
2
,
pp. 162-171
Persistent link: https://www.econbiz.de/10011299550
Saved in:
3
Consumer preferences for tomatoes : the influence of local,
organic
, and state program promotions by purchasing venue
Carroll, Kathryn A.
;
Bernard, John C.
;
Pesek, John D.
- In:
Journal of agricultural and resource economics : JARE ; …
38
(
2013
)
3
,
pp. 379-396
Persistent link: https://www.econbiz.de/10010393735
Saved in:
4
Bundling food labels : what role could the labels "
organic
," "local" and "low fat" play in fostering the demand for animal-friendly meat
Akaichi, Faical
;
Glenk, Klaus
;
Revoredo Giha, César L.
- In:
Agribusiness : an international journal
38
(
2022
)
2
,
pp. 349-370
Persistent link: https://www.econbiz.de/10013186814
Saved in:
5
The environmental benefits of
organic
wine : exploring consumer willingness-to-pay premiums?
Ogbeide, Osadebamwen Anthony
;
Ford, Christopher
; …
- In:
Journal of food products marketing
21
(
2015
)
5
,
pp. 482-502
Persistent link: https://www.econbiz.de/10011432316
Saved in:
6
Thinking green, buying green? : drivers of pro-environmental purchasing behavior
Eberhart, Andrea K.
- In:
The journal of consumer marketing
32
(
2015
)
3
,
pp. 167-175
Persistent link: https://www.econbiz.de/10011376744
Saved in:
7
The influence of retail outlet and FSMA information on consumer perceptions of and willingness to pay for
organic
grape tomatoes
Ellison, Brenna
;
Bernard, John C.
;
Paukett, Michelle
; …
- In:
Journal of economic psychology : research in economic …
55
(
2016
),
pp. 109-119
Persistent link: https://www.econbiz.de/10011704244
Saved in:
8
The impact of animal welfare and environmental information on the choice of
organic
fish : an empirical investigation of German trout consumers
Ankamah-Yeboah, Isaac
;
Bredahl Jacobsen, Jette
;
Olsen, …
- In:
Marine resource economics
34
(
2019
)
3
,
pp. 247-266
Persistent link: https://www.econbiz.de/10012109911
Saved in:
9
Consumers' preferences for fresh broccolis : interactive effects between country of origin and
organic
labels
Xie, Jing
;
Gao, Zhifeng
;
Swisher, Marilyn
;
Zhao, Xin
- In:
Agricultural economics : the journal of the …
47
(
2016
)
2
,
pp. 181-191
Persistent link: https://www.econbiz.de/10011662035
Saved in:
10
Not everybody prefers
organic
food : unobserved heterogeneity in U.S. consumers' preference for
organic
apple and milk
Kim, Seon-Woong
;
Brorsen, B. Wade
;
Lusk, Jayson L.
- In:
Applied economics letters
25
(
2018
)
1
,
pp. 9-14
Persistent link: https://www.econbiz.de/10011853575
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